前の号次の号バックナンバーの目次一覧Fisheries Scienceオンライン検索方法


Volume 75 · Number 4 · July 2009 ISSN 0919-9268

CONTENTS

OBITUARY

In Memoriam: Professor Tamotsu Tamura (1917-2009)

… 817

REVIEW ARTICLE

In search of the Kumamoto oyster Crassostrea sikamea (Amemiya, 1928) based on molecular markers: is the natural resource at stake?

Masashi Sekino … 819

ORIGINAL ARTICLES

Fisheries

The effect of Danish seine selectivity and retention on growth estimates of tiger flathead Platycephalus richardsoni

Vladimir S. Troynikov and Matthew T. Koopman … 833

Modelling of common European cockle Cerastoderma edule fishing grounds aimed at sustainable management of traditional harvesting

Alain Ponsero, Laurent Dabouineau and Jeremy Allain … 839

Reproductive potential and recruitment of sand lance Ammodytes personatus in Ise Bay, central Japan

Hirokatsu Yamada … 851

Longline hook selectivity for red tilefish Branchiostegus japonicus in the East China Sea

Hideyuki Yamashita, Daisuke Shiode and Tadashi Tokai … 863

Biology

Interannual variation in quantitative relationships among egg production and densities of larvae and juveniles of the Japanese mantis shrimp Oratosquilla oratoria in Tokyo Bay, Japan

Keita Kodama, Masaaki Oyama, Jeong-Hoon Lee, Yoshiaki Akaba, Yoshihiro Tajima, Takamichi Shimizu, Hiroaki Shiraishi and Toshihiro Horiguchi … 875

In vivo and in vitro effect of recombinant salmon growth hormone treatment on IGF-I and IGFBPs in yellowtail Seriola quinqueradiata

Fiona L. Pedroso, Haruhisa Fukada and Toshiro Masumoto … 887

Age and growth of the lizardfish Saurida elongata from the Tsushima/Korea Strait

Takeshi Sakai, Michio Yoneda, Tetsuro Shiraishi, Muneharu Tokimura, Hiroshi Horikawa and Michiya Matsuyama … 895

Phylogeography of the Japanese eight-barbel loach Lefua echigonia from the Yamagata area of the Tohoku district, Japan

Hiroshi Aiki, Katsuhiko Takayama, Takashi Tamaru, Nobuhiro Mano, Masafumi Shimada, Hiroshi Komaki and Hitomi Hirose … 903

Wild stock structure of Girella punctata in Japan revealed shallow genetic differentiation but subtle substructure in subsidiary distributions

Tetsuya Umino, Teruyuki Kajihara, Hiroshi Shiozaki, Toshiyuki Ohkawa, Dal-Sang Jeong and Kenichi Ohara … 909

Temperature characteristics in seed germination and growth of Zostera japonica Ascherson & Graebner from Ago Bay, Mie Prefecture, central Japan

Mahiko Abe, Keigo Yokota, Akira Kurashima and Miyuki Maegawa … 921

Changes in growth of marbled sole Pseudopleuronectes yokohamae between high and low stock-size periods in Tokyo Bay, Japan

Jeong-Hoon Lee, Keita Kodama, Masaaki Oyama, Gen Kume, Yuji Takao, Hiroaki Shiraishi and Toshihiro Horiguchi … 929

Small-scale variation in feeding environments for the Manila clam Ruditapes philippinarum in a tidal flat in Tokyo Bay

Satoshi Watanabe, Satoshi Katayama, Masashi Kodama, Naritoshi Cho, Kaoru Nakata and Masaaki Fukuda … 937

Swimming depths of the giant jellyfish Nemopilema nomurai investigated using pop-up archival transmitting tags and ultrasonic pingers

Naoto Honda, Toshihiro Watanabe and Yoshiki Matsushita … 947

Spatiotemporal change in growth of two populations of Asian chum salmon in relation to intraspecific interaction

Hyunju Seo, Hideaki Kudo and Masahide Kaeriyama … 957

Aquaculture

Utilization of genetically modified soybean meal in Nile tilapia Oreochromis niloticus diets

Indra Suharman, Shuichi Satoh, Yutaka Haga, Toshio Takeuchi, Masato Endo, Ikuo Hirono and Takashi Aoki … 967

Effect of cultivation methods on nutritional enrichment of euryhaline rotifer Brachionus plicatilis

Tomonari Kotani, Teruhisa Genka, Hiroshi Fushimi, Masahiro Hayashi, Kristof Dierckens and Patrick Sorgeloos … 975

Estimation of the period sensitive for the development of abnormal morphology in brown sole Pseudopleuronectes herzensteini fed live food enriched with docosahexaenoic acid

Nobukazu Satoh and Toshio Takeuchi … 985

Artificially induced tetraploid masu salmon have the ability to form primordial germ cells

Suzu Sakao, Takafumi Fujimoto, Terumasa Kobayashi, Goro Yoshizaki, Etsuro Yamaha and Katsutoshi Arai … 993

The effect of docosahexaenoic and eicosapentaenoic acids in live food on the development of abnormal morphology in hatchery-reared brown sole Pseudopleuronectes herzensteini

Nobukazu Satoh, Yoshiyuki Takaya and Toshio Takeuchi … 1001

Environment

Marine mucilage in Ariake Sound, Japan, is composed of transparent exopolymer particles produced by the diatom Coscinodiscus granii

Tsuyoshi Fukao, Katsunori Kimoto, Toshifumi Yamatogi, Ken-ichi Yamamoto, Yukifumi Yoshida and Yuichi Kotani … 1007

Chemistry and Biochemistry

Isolation and characterization of the rbcS genes from a sterile mutant of Ulva pertusa (Ulvales, Chlorophyta) and transient gene expression using the rbcS gene promoter

Makoto Kakinuma, Masaki Ikeda, Daniel A. Coury, Hiroshi Tominaga, Issei Kobayashi and Hideomi Amano … 1015

Thermal stability of the synthetic peptides with the sequence of fish fast skeletal muscle tropomyosin

Hideo Ozawa, Shugo Watabe and Yoshihiro Ochiai … 1029

Liquid-chromatographic hybrid triple-quadrupole linear-ion-trap MS/MS analysis of fatty-acid esters of dinophysistoxin-1 in bivalves and toxic dinoflagellates in Japan

Toshiyuki Suzuki, Takashi Kamiyama, Yutaka Okumura, Kenji Ishihara, Ryoji Matsushima and Masaki Kaneniwa … 1039

Characterization of a new hemolytic protein toxin from the sea anemone Anthopleura asiatica

Yuuki Kohno, Hiroshi Satoh, Akiko Iguchi and Hiroshi Nagai … 1049

Food Science and Technology

Lipid characteristics of coastal migratory Sarda orientalis tissues

Kazufumi Osako, Hiroaki Saito, Wuyin Weng, Koichi Kuwahara and Munehiko Tanaka … 1055

Influence of recooking on volatile and non-volatile compounds found in silver carp Hypophthalmichthys molitrix

Jing-Ke Liu, Si-Ming Zhao, Shan-Bai Xiong and Sheng-Hua Zhang … 1067


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