Volume 73, Number 4, August 2007 ISSN 0919-9268
KYOUNG-DUCK KIM, KYONG-MIN KIM AND YONG JIN KANG···745
Effect of replacements of fishmeal and fish oil on growth and dioxin contents of rainbow troutAUNG NAING OO, SHUICHI SATOH AND NEN TSUCHIDA···750
Evaluation of cottonseed and soybean meal as partial replacement for fishmeal in diets for juvenile Japanese flounder Paralichthys olivaceusMINH ANH PHAM, KYEONG-JUN LEE, SE-JIN LIM AND KWAN-HA PARK···760
New USB-based 3D digital echo sounder system for mapping and assessing fish and aquatic plantsJUN HAN, AKIRA ASADA AND YASUNOBU YAGITA···770
Age and growth of threeline grunt Parapristipoma trilineatum along the south-western coast of Kii Peninsula, JapanRYU DOIUCHI, TOMOYOSHI KOKUBO AND MITSUYA OGAWA···777
Association between bacterial community structures and mortality of fish larvae in intensive rearing systemsGENTOKU NAKASE, YOSHIZUMI NAKAGAWA, SHIGERU MIYASHITA, TOSHIRO NASU, SHIGEHARU SENOO, HIROKO MATSUBARA AND MITSURU EGUCHI···784
Genetic diversity of wild Mekong giant catfish Pangasianodon gigas collected from Thailand and CambodiaTHAWATCHAI NGAMSIRI, MASAMICHI NAKAJIMA, SRIJANYA SUKMANOMON, NARUEPON SUKUMASAVIN, WONGPHATOM KAMONRAT, UTHAIRAT NA-NAKORN AND NOBUHIKO TANIGUCHI···792
Development of new self-feeding system for mass rearing of ayu Plecoglossus altivelis altivelis under artificial and natural light-dark cyclesMASAFUMI AMANO, MASAYUKI IIGO, TOSHIKAZU SUNUMA, MITSUSHI YAMASHITA, KIYOSHI FURUKAWA, MITSUO TABATA AND KUNIO YAMAMORI···800
Bayesian decision analysis for status of Snake River spring-summer Chinook salmon Oncorhynchus tshawytscha populations at extinction riskSAANG-YOON HYUN AND RISHI SHARMA···808
LUKAS VETESNIK, IVO PAPOUSEK, KAREL HALACKA, VERA LUSKOVA AND JAN MENDEL···817
Parentage assignment of stocked black sea bream Acanthopagrus schlegelii in Hiroshima Bay using microsatellite DNA markersDAL-SANG JEONG, ENRIQUE BLANCO GONZALEZ, KAGAYAKI MORISHIMA, KATSUTOSHI ARAI AND TETSUYA UMINO···823
Parentage testing for hatchery-produced abalone Haliotis discus hannai based on microsatellite markers: preliminary evaluation of early growth of selected strains in mixed family farmingMOTOYUKI HARA AND MASASHI SEKINO···831
Catch forecasting and relationship between water temperature and catch fluctuations in snow crab Chionoecetes opilio in the western Sea of JapanDAISUKE YAMANAKA, KAZUMI SAKURAMOTO, NAOKI SUZUKI AND TOHRU NAGASAWA···837
Effect of introducing wild paternity on stock performance of hatchery-reared ayuKEI'ICHIRO IGUCHI AND MINORU MOGI···845
Improvement of larval rearing technique for mass seed production of snow crab Chionoecetes opilioTAKAYUKI KOGANE, SHIGEKI DAN AND KATSUYUKI HAMASAKI···851
Effects of mangrove deforestation on fish assemblage at Pak Phanang Bay, southern ThailandTATSUYA SHINNAKA, MITSUHIKO SANO, KOU IKEJIMA, PRASERT TONGNUNUI, MASAHIRO HORINOUCHI AND HISASHI KUROKURA···862
Genetic variation in mitochondrial genes and intergenic spacer region in harmful algae Chattonella speciesRYOMA KAMIKAWA, ISAO MASUDA, KENICHI OYAMA, SADAAKI YOSHIMATSU AND YOSHIHIKO SAKO···871
Relationship between soak time and number of enmeshed animals in experimentally lost gill netsSEIJI AKIYAMA, ERIKO SAITO AND TOSHIHIRO WATANABE···881
Suspension feeding and growth of ark shell Anadara granosa: comparison with ubiquitous species Scapharca subcrenataYASUO NAKAMURA AND YUMI SHINOTSUKA···889
Effects of reactive radicals and heat on trans-isomerization of eicosapentaenoic acidNOBUHIRO ZAIMA, TATSUYA SUGAWARA, YUKI OTSUBO AND TAKASHI HIRATA···897
Sterols from bivalves Calyptogena soyoae and Bathymodiolus septemdierum living in deep seaSHION KAWAI, YUUKI TAKADA, SHINJI TSUCHIDA, RYUSUKE KADO AND JUNJI KIMURA···902
Biopreservative effect of pediocin ACCEL on refrigerated seafoodLI-JUNG YIN, CHIEN-WEI WU AND SHANN-TZONG JIANG···907
Changes in extractive components and microbial proliferation during fermentation of fish sauce from underutilized fish species and quality of final productsWAKAKO TAIRA, YASUHIRO FUNATSU, MASATAKA SATOMI, TAKASHI TAKANO AND HIROKI ABE···913
Feasibility study on water solubilization of spawned out salmon meat by conjugation with alginate oligosaccharideHIROFUMI TAKEDA, TOSHIYUKI IIDA, AKIRA OKADA, HAYATO OOTSUKA, TOSHIO OHSHITA, ERI MASUTANI, SHIGERU KATAYAMA AND HIROKI SAEKI···924
Changes in physical properties of heat-induced gel on addition of gluconate associated with suppression of myosin denaturation in walleye pollack salt-ground surimi during preheatingTAKASHI OKAYAMA, TOORU OOIZUMI, YOSHIAKI AKAHANE, SEI-ICHI KITAKAMI, YO-ICHI ABE AND JUN SHIRAI···931
Comparison of extractive components in muscle and liver of three Loliginidae squids with those of one Ommastrephidae speciesYOKO KANI, NAOKO YOSHIKAWA, SHIGERU OKADA AND HIROKI ABE···940
cDNA cloning of goldfish Hsp27 and its chaperone activityHIDEHIRO KONDO, RYOUHEI HARANO AND SHUGO WATABE···950
SADAAKI KAYAMA, TOSHIYUKI TANABE, MIKI OGURA, MAKOTO OKUHARA, SHO TANAKA AND YOSHIRO WATANABE···958
Timing of egg hatch of amphidromous freshwater shrimps in a small river (the Nishida River), western JapanKEIKO IDEGUCHI, TATSUO HAMANO AND KAZUYOSHI NAKATA···961
Enzymatic activity of intestinal bacteria in roach Rutilus rutilus L.VESTA SKRODENYTE-ARBACIAUSKIENE···964
Isolation of purple nor-carotenoid, 2', 3'-dihydroroserythrin, from crawfish Procambarus clarkiiTAKASHI MAOKA AND SEIICHI ANDO···967
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