Volume 66, Number 3, June 2000 ISSN 0919-9268
In Memoriam:Yutaka Shimizu
Morihiko Sakaguchi···415
Role of vision in behavior,visual field,and visual acuity of cuttlefish Sepia esculenta
N Watanuki,G Kawamura,S Kaneuchi and T Iwashita···417
Analysis of the escape behavior of juvenile salmon Oncorhynchus keta from the bag-net for by-catch prevention in a set-net fisheryY Fujimori,K Abe,S Shimizu and T Miura···424
Growth of large and small forms of pond smelt Hypomesus transpacificus nipponensis in Lake Kasumigaura,JapanT Kudo and K Mizuguchi···432
Distribution and movement of larvae,juvenile and young of the pointhead flounder Hippoglossoides pinetorum in Ishikari Bay and vicinity,HokkaidoO Tominaga,M Watanobe,M Hanyu,K Domon,Y Watanabe and T Takahashi···442
Interspecific interactions between ayu,Plecoglossus altivelis and pale chub,Zacco platypus in artificial streamsO Katano,S-i Abe,K Matsuzaki and K Iguchi···452
Modification of DeLury's method for a fishery exploiting two stocksN Yamashita,M Hasegawa,S Yamada,E Tanaka,T Kitakado and H Fushimi···460
Food consumption and growth of the juvenile sea urchin Strongylocentrotus intermediusY Agatsuma···467
Uniaxial compression strength and erosive potential rate of rocks in strata on the coast of Miura Peninsula with specific relation to the algal communities of Eisenia bicyclis and Ecklonia cavaH Arakawa,R Okada,H Okabe,T Morinaga and K Taniguchi···473
Active metabolic rate of masu salmon determined by respirometryJBK Leonard,DR Leonard and H Ueda···481
New information on age composition and length -weight relationship of bluefin tuna, Thunnus thynnus in the southwestern North PacificC-C Hsu,H-C Liu,C-L Wu,S-T Huang and H-K Liao···485
Size selectivity of trap for male red queen crab Chionoecetes japonicus with the extended SELECT modelE-C Jeong,C-D Park,S-W Park,J-H Lee and T Tokai···494
Seasonal biochemical variations in Pacific oyster gonadal tissue during sexual maturationQ Li,M Osada and K Mori···502
Carbon,nitrogen,phosphorus,and chlorophyll a content of the large diatom,Coscinodiscus wailesii and its abundance in the Seto Inland Sea,JapanK Tada,S Pithakpol,K Ichimi and S Montani···509
Validation of auto-counting method by NIH Image using otoliths of white-spotted char Salvelinus leucomaenisY Takashima,T Takada,T Matsuishi and Y Kanno···515
Energy and protein requirements of yellowtail during winter seasonK Watanabe,H Aoki,Y Yamagata,V Kiron,S Satoh and T Watanabe···521
Voluntary intake of diets with varying digestible energy contents and energy sources,by juvenile rainbow trout Oncorhynchus mykiss using self-feedersT Yamamoto,T Shima,T Unuma,M Shiraishi,T Akiyama and M Tabata···528
Hemolymph vitellogenin levels during ovarian development in the kuruma prawn Penaeus japonicusS Jasmani,I Kawazoe,T-W Shih,Y Suzuki and K Aida···535
Oral immunization specifically inhibits intestinal protein uptake in the common carp Cyprinus carpio L.O Nakamura,Y Suzuki and K Aida···540
Toxicity of Taiwanese gobiesS-J Lin,D-F Hwang,K-T Shao and S-S Jeng···547
Seasonal change in collagen content of red seabream muscleK Touhata,M Tanaka,H Toyohara,H Tanaka and M Sakaguchi···553
Effects of mackerel cathepsins L and L-like,and calpain on the degradation of mackerel surimiM-L Ho,G-H Chen and S-T Jiang···558
Characterization of brine proteases as agents of hydrolysis during the ripening of fermented sardine with rice-branK Yatsunami and T Takenaka···569
Induction of gelatinolytic activities in ayu muscle at the spawning stageS Kubota,M Kinoshita,Y Yokoyama,H Toyohara and M Sakaguchi···574
Distribution of apolipoproteins A-I and A-II in serum,secreted proteins by cultured hepatocytes,and the plasma membrane of hepatocytes in eelH Kato,Y-P Ge,D Ndiaye and S Hayashi···579
Comparison of biochemical and physiological characteristics among white,pink,and red muscle fibers in carp (cultured)A Jabarsyah,M Tsuchimoto,O Yada,Y Kozuru,T Miyake,T Misima, Q Wang and K Tachibana···586
Response of enzyme activities and metabolic intermediate concentrations to a short-time exercise and following resting in muscle and hepatopancreas of carpT Sugita,S Shimeno,N Nakano,H Hosokawa and T Masumoto···594
Purification and characterization of metmyoglobin reductase from ordinary muscle of blue-fin tunaC-Y Pong,T-K Chiou,F-P Nieh and S-T Jiang···599
Early developmental phase of wakasagi,Hypomesus nipponensis in Lake Abashiri
M Torao···605
Efficiency of the finite correction of Akaike's Information CriteriaH Shono···608
Preliminary study of the effect of dietary docosahexaenoic acid on the volumetric growth of the brain in larval yellowtailY Ishizaki,K Uematsu and T Takeuchi···611
High level of 6,9,12,15,18,21-tetracosahexaenoic acid found in lipids of Ophiuroidea Ophiura sarsi LükenK-I Kawasaki,YI Nabeshima,K Ishihara,M Kaneniwa and T Ooizumi···614
Comparison of guluronate contents of alginates deter ined by different methodsM Shinohara,R Nishida,T Aoyama,H Kamono,H Bando and M Nishizawa···616
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