Volume 66, Number 4, August 2000 ISSN 0919-9268
M Tokuda,T Yamaguchi,K Wakui,T Sato,M Ito and M Takeuchi···619
An experimental study on strain combinations in heterosis in salinity tolerance of the guppy Poecilia reticulataT Shikano,M Nakadate and Y Fujio···625
The role of the anal fin in fertilization success in male medaka, Oryzias latipes
Y Koseki,K Takata and K Maekawa···633
Skin lectin and the lymphoid tissues in the leptocephalus larvae of the Japanese eel Anguilla japonicaY Suzuki and T Otake···636
Adequate interval of sGTH administration to induce vitellogenesis,and induction of ovulation by simultaneous administration of sGTH and 17 α-hydroxyprogesterone in the Japanese eelN Sato,I Kawazoe,Y Suzuki and K Aida···644
A highly CO2-tolerant diatom,Thalassiosira weissflogii H1,enriched from coastal sea,and its fatty acid compositionY Ishida,N Hiragushi,H Kitaguchi,A Mitsutani,S Nagai and M Yoshimura···655
Necessity of calcium supplement to the diet of Japanese flounderMA Hossain and M Furuichi···660
Effects of culture conditions on the expression level of lectin in Microcystis aeruginosa (freshwater cyanobacterium)M Yamaguchi,T Ogawa,K Muramoto,M Jimbo and H Kamiya···665
Ultrastructural changes in gill chloride cells during smoltification in wild and hatchery-reared masu salmon Oncorhynchus masouS Mizuno,K Ura,T Okubo,Y Chida,N Misaka,S Adachi and K Yamauchi···670
Hemolymph vitellogenin levels and ovarian development during the reproductive and non-reproductive molt cycles in the giant freshwater prawn Macrobrachium rosenbergiiT Okumura and K Aida···678
Theoretical analysis of introgression between released fish and wild fish populations considering sex differencesM Kanaiwa and Y Harada···686
Effects of salmon calcitonin on calcium deposition on and release from calcified tissues in fed and starved goldfish Carassius auratusF Shinozaki and Y Mugiya···695
Cytological studies on artificially induced gynogenesis in the Pacific abaloneQ Li,M Osada,M Kashihara,K Hirohashi and A K jima···701
Changes in chemical constituents and physical indices during processing of dried-seasoned squidT-K Chiou,H-K Chang,L Lo,H-L Lan and C-Y Shiau···708
Lipid classes and fatty acid compositions of wild and cultured sweet smelt Plecoglossus altivelis muscles and eggs in KoreaB-Y Jeong,S-K Moon,W-G Jeong and T Ohshima···716
Occurrence and some properties of trimethylamine-N-oxide demethylase in myofibrillar fraction from walleye pollack muscleM Kimura,N Seki and I Kimura···725
Comparison of Ca2+ pump of sarcoplasmic reticulum in dorsal ordinary muscle between cultured red sea bream and Japanese flounderKH Lee,M Tsuchimoto,T Miyake,Z-H Wu,A Jabarsyah and K Tachibana···730
Cloning and characterization of glyceraldehyde-3-phosphate dehydrogenase cDNA of Japanese flounder Paralichthys olivaceusT Aoki,H Naka,T Katagiri and I Hirono···737
Isolation and characteristics of intrinsic myosin in mantle pallial cell layer of scallop
T Araki and Y Hasegawa···743
Isolation and characterization of adenosine deaminase in the adductor muscle of marine bivalve molluscsY-X Chen,H Uchida,Y Migitaka,T Hayashi and T Uwajima···748
Initial changes n ATP equivalents in the post-mortem muscles of three species of lobsterR Shimada,H Ushio and H Yamanaka···755
Expression changes of transcripts for fast skeletal myosin heavy chain isoforms in relation to those of MyoD and MEF2 families during warm temperature acclimation of carpA Kobiyama,Y Nihei,Y Hirayama,M Nakaya,K Kikuchi and S Watabe···761
Unusual levels of phosphatidylcholine hydroperoxide in plasma,red blood cell,and livers of aromatic fishJ Kaewsr thong,D-F Qiau,T Ohshima,H Ushio,H Yamanaka and C Koizumi···768
Distribution of cathepsins in red and white muscles among fish speciesT Aoki,T Yamashita and R Ueno···776
Effect of non-muscle protein on the thermogelation of horse mackerel surimi and the resultant cooking tolerance of kamabokoH-H Chen···783
H Fukada,N Hiramatsu,M Kitamura,M Shimizu and A Hara···789
Time-course response of plasma testosterone and estradiol-17 β to salmon gonadotropin treatment in the Japanese eel during ovarian developmentN Sato,I Kawazoe,Y Suzuki and K Aida···792
Inhibitory effect of niboshi on food intakeS Nakajima,M Hamada,T Tsuchiya and H Okuda···795
R Yamauchi,D Mukouyama and K Yamaguchi···798
Effects of urea on surface hydrophobicity of requiem shark myosin
S Kanoh,J Taniguchi,T Yamada and E Niwa···801
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