前の号次の号バックナンバーの目次一覧Fisheries Scienceオンライン検索方法


Volume 74, Number 3, June 2008 ISSN 0919-9268

CONTENTS

Original Articles

FISHERIES

Visual acuity of Pacific Saury Cololabis saira for understanding capture process

M ABDUH IBNU HAJAR, HIROSHI INADA, MASAHIDE HASOBE AND TAKAFUMI ARIMOTO···461

Assessing bottom structure influence on fish abundance in a marine hill by using conjointly acoustic survey and geographic information system

HIDEAKI TANOUE, AKIRA HAMANO, TERUHISA KOMATSU AND ETIENNE BOISNIER···469

Method for estimating buoyancy of midwater float required to standardize hook depth in pelagic longline

MICHIRU SHIGA, DAISUKE SHIODE, SATOSHI HAYASHI, TADASHI TOKAI AND FUXIANG HU···479

BIOLOGY

Carbonic anhydrase and Na/K-ATPase activities at different molting stages of the giant freshwater prawn Macrobrachium rosenbergii

SAFIAH JASMANI, VIDYA JAYASANKAR AND MARCY N WILDER···488

An assessment of genetic diversity in wild and captive populations of endangered Japanese bitterling Tanakia tanago (Cyprinidae) using amplified fragment length polymorphism (AFLP) markers

HITOSHI KUBOTA, KATSUTOSHI WATANABE, YOKO KAKEHI AND SEIICHI WATANABE···494

Species identification method for Scombrops boops and Scombrops gilberti based on polymerase chain reaction-restriction fragment length polymorphism analysis of mitochondrial DNA

SHIRO ITOI, NORIYUKI TAKAI, SATOMI NAYA, KEITARO DAIRIKI, AKIRA YAMADA, SEIJI AKIMOTO, KIYOSHI YOSHIHARA AND HARUO SUGITA···503

Identification of razor clams Ensis arcuatus and Ensis siliqua by PCR-RFLP analysis of ITS1 region

RUTH FREIRE, JUAN FERNÁNDEZ-TAJES AND JOSEFINA MÉNDEZ···511

Characterization of 95 novel microsatellite markers for Zhikong scallop Chlamys farreri using FIASCO-colony hybridization and EST database mining

AIBIN ZHAN, ZHENMIN BAO, XIAOLI HU, SHI WANG, WEI PENG, MINGLING WANG, JINGJIE HU, CHENGZHU LIANG AND ZHIQIN YUE···516

Age, growth and maturation of the redbelly tilapia Tilapia zillii introduced into the Haebaru Reservoir on Okinawa-jima Island

TETSUROH ISHIKAWA AND KATSUNORI TACHIHARA···527

Allozyme variation of littleneck clam Ruditapes philippinarum and genetic mixture analysis of foreign clams in Ariake Sea and Shiranui Sea off Kyushu Island, Japan

KELLY VARGAS, YOSHIHO ASAKURA, MINORU IKEDA, NOBUHIKO TANIGUCHI, YASUHIRO OBATA, KATSUYUKI HAMASAKI, KOTARO TSUCHIYA AND SHUICHI KITADA···533

Genetic population structure of Nibea albiflora in Yellow Sea and East China Sea

ZHI QIANG HAN, TIAN XIANG GAO, TAKASHI YANAGIMOTO AND YASUNORI SAKURAI···544

Effect of water temperature on gonadal development and emaciation of Japanese common squid Todarodes pacificus (Ommastrephidae)

HIDEAKI KIDOKORO AND YASUNORI SAKURAI···553

Comparison of visual acuity and visual axis of three flatfish species with different ecotypes

KEISHI MATSUDA, SHINSUKE TORISAWA, TOMONORI HIRAISHI AND KATSUTARO YAMAMOTO···562

Induced thermotolerance and expression of heat shock protein 70 in sea cucumber Apostichopus japonicus

YUNWEI DONG AND SHUANGLIN DONG···573

Population genetic structure and variability of Pacific herring Clupea pallasii in the stocking area along the Pacific coast of northern Japan

TAKUMA SUGAYA, MICHIHIRO SATO, EMI YOKOYAMA, YUTA NEMOTO, TOMONARI FUJITA, HIROYUKI OKOUCHI, KATSUYUKI HAMASAKI AND SHUICHI KITADA···579

Temperature requirements for seed germination and seedling growth of Zostera marina from central Japan

MAHIKO ABE, AKIRA KURASHIMA AND MIYUKI MAEGAWA···589

Annual changes in distribution depths of bighand thornyhead Sebastolobus macrochir off the Pacific coast of northern Honshu, Japan

TSUTOMU HATTORI, YOJI NARIMATSU, MASAKI ITO, YUJI UEDA AND DAIJI KITAGAWA···594

AQUACULTURE

Identification and expression analysis of ghrelin gene in common carp Cyprinus carpio

TOMOYA KONO, YOICHI KITAO, KOHEI SONODA, RYOHEI NOMOTO, TOHRU MEKATA AND MASAHIRO SAKAI···603

Simple differentiation of two closely related species Porphyra tenera and Porphyra yezoensis (Bangiophyceae, Rhodophyta) based on length polymorphism of actin-related protein 4 gene (ARP4)

EUN-JEONG PARK, HIROTOSHI ENDO, YUKIHIRO KITADE AND NAOTSUNE SAGA···613

Evaluation of fertilizing capacity of cryopreserved rainbow trout sperm

HISASHI KUROKURA AND KHIN MOO···621

Anoxia survival in common carp and crucian carp is related to high zinc concentration in tissues

SEN SHYONG JENG, TZU YUNG LIN, MING SHYONG WANG, YU YIN CHANG, CHAO YI CHEN AND CHIH CHIEH CHANG···627

Effect of the residuum extract of Siberian ginseng Eleutherococcus senticosus on non-specific immunity in olive flounder Paralichthys olivaceus

KYOUNG M WON, PYONG K KIM, SUNG H LEE AND SOO I PARK···635

Effects of silvering state on induced maturation and spawning in wild female Japanese eel Anguilla japonica

AKIHIRO OKAMURA, YOSHIAKI YAMADA, NORIYUKI HORIE, TOMOKO UTOH, NAOMI MIKAWA, SATORU TANAKA AND KATSUMI TSUKAMOTO···642

Effect of combination feeding of Nannochloropsis and freshwater Chlorella on the fatty acid composition of rotifer Brachionus plicatilis in a continuous culture

TAKAYUKI KOBAYASHI, TOSHIYA NAGASE, AKINORI HINO AND TOSHIO TAKEUCHI···649

Comparative stomach contents and growth of the juvenile black rockfish Sebastes inermis reared in illuminated and unilluminated cages

HO-SEOP YOON, CHUL-WON PARK, SUNG-YONG MOON, KYEONG-HO HAN, HAE-LIP SUH, YUN-KEUN AN AND SANG-DUK CHOI···657

ENVIRONMENT

Phenotypic characterization and cultivation conditions of inhibitor-producing fungus isolated from marine sediment

KATSUHISA YAMADA, CHIAKI IMADA, MASATAKA UCHINO, TAKESHI KOBAYASHI, NAOKO HAMADA-SATO AND KATSUMI TAKANO···662

CHEMISTRY AND BIOCHEMISTRY

Purification and characterization of glycerolipid acyl-hydrolase from the red alga Gracilaria vermiculophylla

MUHAMMAD I ILLIJAS, MASARU TERASAKI, RYO NAKAMURA, NORIAKI IIJIMA, AKIHIKO HARA, NOBUHIRO FUSETANHI AND YUTAKA ITABASHI···670

The occurrence of tissue-specific twitchin isoforms in the mussel Mytilus galloprovincialis

MIHO KUSAKA, DAISUKE IKEDA, DAISUKE FUNABARA, DAVID J HARTSHORNE AND SHUGO WATABE···677

Short Papers

Surviving ability in albino newly hatched larvae of Japanese flounder determined by high salinity tolerance

YUKINORI SHIMADA AND TADAHISA SEIKAI···687

Differences in vitamin K concentration in Japanese eel Anguilla japonica from different cultured areas

MIHO UDAGAWA AND YUMIKO YAMASHITA···690

Distribution of cathepsins B, H, L, and trypsin-like proteases in natural actomyosin from washed meat of various fishes

YAQIN HU, KATSUJI MORIOKA AND YOSHIAKI ITOH···693

Effect of meat-bleaching and dilution-precipitation procedures on the removal of cathepsin L-like contained in the actomyosin of various fish species

YAQIN HU, KATSUJI MORIOKA AND YOSHIAKI ITOH···696

Corrigendum

699


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