Munehiro Miyanohara, Yukio Iwatsuki and Masahiro Sakai···177
Genetic Relationships among Breeds of Goldfish Based on Isozyme VariationsMinoru Ikeda, Takayuki Kawakami, and Yoshihisa Fujio···182
Production of Second Generation Progeny of Hexaploid LoachKatsutoshi Arai, Kou Taniura, and Quanqi Zhang···186
Target Strength Measurements and Modeling of Walleye Pollock and Pacific HakeKouichi Sawada, Zhen Ye, Robert Kieser, Gordon A. McFarlane, Yoichi Miyanohana, and Masahiko Furusawa···193
Different Mortality in Larval Stage of Ayu Plecoglossus altivelis by Birth Dates in the Shimanto Estuary and Adjacent Coastal Waters.Isao Takahashi, Kensaku Azuma, Hiroyuki Hiraga, and Shinji Fujita···206
Estimates of Age and Growth on the Big Eye Priacanthus macracanthus in the Northeastern Taiwan WatersKwang-Ming Liu, Che-Tsung Chen, and Rong-Hwa Yang···211
Demographic Analysis of the Scalloped Hammerhead, Sphyrna lewini, in the Northwestern PacificKwang-Ming Liu and Che-Tsung Chen···218
Histological Characteristics and Development of the Retina in the Japanese Sardine Sardinops melanostictusMasanobu Matsuoka···224
Growth of the Bivalve-Feeder Halla okudai (Polychaeta: Lysaretidae) under Wild and Rearing Conditions, in Relation to Species and Abundance of Prey OrganismsHidetoshi Saito, Hiromichi Imabayashi, and Koichiro Kawai···230
Isolation and Inheritance of Microsatellite Markers in the Common Carp Cyprinus carpioRatu Siti Aliah, Motohiro Takagi, Shi Dong, Chin Tick Teoh, and Nobuhiko Taniguchi···235
Transfer of Maternal Antibody from Mother to Egg may have no Protective Meaning for Larvae of Red Sea Bream Pagrus major, a Marine TeleostToshimitsu Tanaka, Kiyoshi Furukawa, Yuzuru Suzuki, and Katsumi Aida···240
Application of Ultrasonography to Non-invasive Sexing Based on the Sexual Dimorphism in Gonads of Immature Barfin Flounder Verasper moseriTakahiro Matsubara, Ken-ichi Watanabe, Takeshi Yamanome, and Takaaki Kayaba···244
Effects of Harmful Dinoflagellates, Gymnodinium mikimotoi and Heterocapsa circularisquama, Red-tide on Filtering Rate of Bivalve Molluscs.Yukihiko Matsuyama, Takuji Uchida, and Tsuneo Honjo···248
Reevaluation of the Phylogenetic Depth of the Marine Aerobic Hyperthermophilic Archaeon Aeropyrum pernix Based on Comparative Analysis of 23S rRNA SequencesNorimichi Nomura, Yoshihiko Sako, and Aritsune Uchida···254
Effect of Feeding Regime on Biological and Biochemical Parameters in AyuHeisuke Nakagawa, Tetsuya Umino, and Hideyuki Mizogami···259
Taxonomical and Serological Studies on the Causative Bacteria of the Disease of Sea Urchin Strongylocentrotus intermedius Occurring at Low Water TemperaturesKenjiro Takeuchi, Kenichi Tajima, Mohammed Mahbub Iqbal, Tomoo Sawabe, and Yoshio Ezura···264
Satoshi Mohri, Kaori Tokuori, Yasushi Endo, and Kenshiro Fujimoto···269
Purification and Characterization of Lipases from Aspergillus repens and Eurotium herbariorum NU-2 Used in “Katsuobushi” Molding.Yoshio Kaminishi, Hidetaka Tanie, and Masahiko Kunimoto···274
Difference of Serum Lipoprotein Profile between Cultured and Wild Red Sea BreamMi-Yeon Park, Mutsuyosi Tsuchimoto, Abdul Jabarsyah, Tosio Mishima, and Katsuyasu Tachibana···279
Change in Rigor Mortis of Red Sea-Bream Dependent on Season and Killing MethodTeruo Nakayama, Naoko Ooguchi, and Atsushi Ooi···284
Discrimination of Muscle Fiber Types in Ordinary Muscle by Actomyosin ATPase Activity and Its Comparison among Various Fishes and Muscle PartsAbdul Jabarsyah, Mutsuyosi Tsuchimoto, Yasutoshi Kozuru, Tosio Misima, Osamu Yada, and Katsuyasu Tachibana···291
Inhibitory Potencies of Bromophenols from Rhodomelaceae Algae against α-Glucosidase ActivityHideyuki Kurihara, Takeshi Mitani, Jun Kawabata, and Koretaro Takahashi···300
Polymerization Behavior of Various Actomyosin through Disulfide Bonding upon HeatingJiraporn Runglerdkriangkrai, Yoshiaki Itoh, Akira Kishi and Atsushi Obatake···304
Responsibility of Myosin S-1 and Rod for the Polymerization of Myosin Heavy Chain through Disulfide Bonding upon Heating of ActomyosinJiraporn Runglerdkriangkrai, Yoshiaki Itoh, Akira Kishi and Atsushi Obatake···310
Yoshinori Miyamoto and Atsushi Tanimura···315
Karyotype of the Giant Abalone, Nordotis madaka.Kadoo Miyaki, Masahiko Matsuda, and Osame Tabeta···317
Cryopreservation of a Virus (HaV) Infecting a Harmful Bloom Causing Microalga, Heterosigma akashiwo (Raphidophyceae).Keizo Nagasaki and Mineo Yamaguchi···319
Ammonia Excretion and Oxygen Consumption of Tilapia Are Affected by Different Carbohydrate IngestionShi-Yen Shiau and Duen-Jen Cheng···321
Transfection and Expression of a Reporter, the Green Fluorescent Protein Gene, by Electroporation in Fish CellsNobuhiko Ojima, Haruki Matsubara, and Michiaki Yamashita···323
Occurrence of 4-O-Methyl-D-glucosamine in Squid MucinShigeru Kimura, Taku Tsunoo, Hisashi Matsuda, Masahiro Murakami, and Katsumi Yamaguchi···325
Thermal Exposure of Basic Amino Acid Residues of Fish Muscle Proteins Examined by Van Slyke MethodS. M. Zahangir Hossain, Miki Ohnishi, Satoshi Kanoh, and Eiji Niwa···327
Distribution of Muscular Glutathione in Fish and ShellfishTakashi Hirata, Shota Tanimoto, Kenji Fukunaga, Hirofumi Arai, and Morihiko Sakaguchi···329
Comparison of the Composition of Vitamin K in Different Forms between Cultured and Wild Ayu Plecoglossus altivelisMiho Udagawa, Jun-ichi Nakazoe and Takeshi Murai···331
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