Munehiro Miyanohara, Yukio Iwatsuki and Masahiro Sakai···177Genetic Relationships among Breeds of Goldfish Based on Isozyme Variations
Minoru Ikeda, Takayuki Kawakami, and Yoshihisa Fujio···182Production of Second Generation Progeny of Hexaploid Loach
Katsutoshi Arai, Kou Taniura, and Quanqi Zhang···186Target Strength Measurements and Modeling of Walleye Pollock and Pacific Hake
Kouichi Sawada, Zhen Ye, Robert Kieser, Gordon A. McFarlane, Yoichi Miyanohana, and Masahiko Furusawa···193Different Mortality in Larval Stage of Ayu Plecoglossus altivelis by Birth Dates in the Shimanto Estuary and Adjacent Coastal Waters.
Isao Takahashi, Kensaku Azuma, Hiroyuki Hiraga, and Shinji Fujita···206Estimates of Age and Growth on the Big Eye Priacanthus macracanthus in the Northeastern Taiwan Waters
Kwang-Ming Liu, Che-Tsung Chen, and Rong-Hwa Yang···211Demographic Analysis of the Scalloped Hammerhead, Sphyrna lewini, in the Northwestern Pacific
Kwang-Ming Liu and Che-Tsung Chen···218Histological Characteristics and Development of the Retina in the Japanese Sardine Sardinops melanostictus
Masanobu Matsuoka···224Growth of the Bivalve-Feeder Halla okudai (Polychaeta: Lysaretidae) under Wild and Rearing Conditions, in Relation to Species and Abundance of Prey Organisms
Hidetoshi Saito, Hiromichi Imabayashi, and Koichiro Kawai···230Isolation and Inheritance of Microsatellite Markers in the Common Carp Cyprinus carpio
Ratu Siti Aliah, Motohiro Takagi, Shi Dong, Chin Tick Teoh, and Nobuhiko Taniguchi···235Transfer of Maternal Antibody from Mother to Egg may have no Protective Meaning for Larvae of Red Sea Bream Pagrus major, a Marine Teleost
Toshimitsu Tanaka, Kiyoshi Furukawa, Yuzuru Suzuki, and Katsumi Aida···240Application of Ultrasonography to Non-invasive Sexing Based on the Sexual Dimorphism in Gonads of Immature Barfin Flounder Verasper moseri
Takahiro Matsubara, Ken-ichi Watanabe, Takeshi Yamanome, and Takaaki Kayaba···244Effects of Harmful Dinoflagellates, Gymnodinium mikimotoi and Heterocapsa circularisquama, Red-tide on Filtering Rate of Bivalve Molluscs.
Yukihiko Matsuyama, Takuji Uchida, and Tsuneo Honjo···248Reevaluation of the Phylogenetic Depth of the Marine Aerobic Hyperthermophilic Archaeon Aeropyrum pernix Based on Comparative Analysis of 23S rRNA Sequences
Norimichi Nomura, Yoshihiko Sako, and Aritsune Uchida···254Effect of Feeding Regime on Biological and Biochemical Parameters in Ayu
Heisuke Nakagawa, Tetsuya Umino, and Hideyuki Mizogami···259Taxonomical and Serological Studies on the Causative Bacteria of the Disease of Sea Urchin Strongylocentrotus intermedius Occurring at Low Water Temperatures
Kenjiro Takeuchi, Kenichi Tajima, Mohammed Mahbub Iqbal, Tomoo Sawabe, and Yoshio Ezura···264
Prooxidant Activities in Fish Skin Extracts and Effects of Some Antioxidants and Inhibitors on Their Activities
Satoshi Mohri, Kaori Tokuori, Yasushi Endo, and Kenshiro Fujimoto···269Purification and Characterization of Lipases from Aspergillus repens and Eurotium herbariorum NU-2 Used in “Katsuobushi” Molding.
Yoshio Kaminishi, Hidetaka Tanie, and Masahiko Kunimoto···274Difference of Serum Lipoprotein Profile between Cultured and Wild Red Sea Bream
Mi-Yeon Park, Mutsuyosi Tsuchimoto, Abdul Jabarsyah, Tosio Mishima, and Katsuyasu Tachibana···279Change in Rigor Mortis of Red Sea-Bream Dependent on Season and Killing Method
Teruo Nakayama, Naoko Ooguchi, and Atsushi Ooi···284Discrimination of Muscle Fiber Types in Ordinary Muscle by Actomyosin ATPase Activity and Its Comparison among Various Fishes and Muscle Parts
Abdul Jabarsyah, Mutsuyosi Tsuchimoto, Yasutoshi Kozuru, Tosio Misima, Osamu Yada, and Katsuyasu Tachibana···291Inhibitory Potencies of Bromophenols from Rhodomelaceae Algae against α-Glucosidase Activity
Hideyuki Kurihara, Takeshi Mitani, Jun Kawabata, and Koretaro Takahashi···300Polymerization Behavior of Various Actomyosin through Disulfide Bonding upon Heating
Jiraporn Runglerdkriangkrai, Yoshiaki Itoh, Akira Kishi and Atsushi Obatake···304Responsibility of Myosin S-1 and Rod for the Polymerization of Myosin Heavy Chain through Disulfide Bonding upon Heating of Actomyosin
Jiraporn Runglerdkriangkrai, Yoshiaki Itoh, Akira Kishi and Atsushi Obatake···310
Behavior of the Antarctic Fish Trematomus bernacchii (Pisces, Nototheniidae) Beneath the Sea Ice near the Antarctic Station Syowa Using Acoustic Biotelemetry.
Yoshinori Miyamoto and Atsushi Tanimura···315Karyotype of the Giant Abalone, Nordotis madaka.
Kadoo Miyaki, Masahiko Matsuda, and Osame Tabeta···317Cryopreservation of a Virus (HaV) Infecting a Harmful Bloom Causing Microalga, Heterosigma akashiwo (Raphidophyceae).
Keizo Nagasaki and Mineo Yamaguchi···319Ammonia Excretion and Oxygen Consumption of Tilapia Are Affected by Different Carbohydrate Ingestion
Shi-Yen Shiau and Duen-Jen Cheng···321Transfection and Expression of a Reporter, the Green Fluorescent Protein Gene, by Electroporation in Fish Cells
Nobuhiko Ojima, Haruki Matsubara, and Michiaki Yamashita···323Occurrence of 4-O-Methyl-D-glucosamine in Squid Mucin
Shigeru Kimura, Taku Tsunoo, Hisashi Matsuda, Masahiro Murakami, and Katsumi Yamaguchi···325Thermal Exposure of Basic Amino Acid Residues of Fish Muscle Proteins Examined by Van Slyke Method
S. M. Zahangir Hossain, Miki Ohnishi, Satoshi Kanoh, and Eiji Niwa···327Distribution of Muscular Glutathione in Fish and Shellfish
Takashi Hirata, Shota Tanimoto, Kenji Fukunaga, Hirofumi Arai, and Morihiko Sakaguchi···329Comparison of the Composition of Vitamin K in Different Forms between Cultured and Wild Ayu Plecoglossus altivelis
Miho Udagawa, Jun-ichi Nakazoe and Takeshi Murai···331