Vol. 67 No. 6, NOVEMBER 2001 CONTENTS |
| Originals | |
| Marine biogenic lipids (Review Paper) | |
| Mitsu Kayama | 1039 |
| Differences in the number of dorsal and anal fin rays between immature and adult Japanese flounder Paralichthys olivaceus, collected in western Wakasa Bay | |
| Koji Takeno, Mamoru Yoshiya, and Toshiaki Miyajima | 1051 |
| Identification of two eel species, Anguilla japonica and A. anguilla by discriminant function analysis | |
| Akihiro Okamura, Huan Zhang, Yoshiaki Yamada, Tomoko Utoh, Naomi Mikawa, Noriyuki Horie, Satoru Tanaka, and the late Takashi Motonobu |
1056 |
| Differences in the first ring radius of the otolith between immature and adult Japanese flounder Paralichthys olivaceus, collected in western Wakasa Bay | |
| Koji Takeno, Mamoru Yoshiya, and Toshiaki Miyajima | 1061 |
| Seasonal change in nitrate concentration in seawater and photosynthetic activity of bladelets of Ecklonia cava in Nabeta Bay, Shimoda, southern part of Izu Peninsula, Japan | |
| Yukihiko Serisawa, Hiroyuki Takaki, Akira Kurashima, and Yasutsugu Yokohama |
1065 |
| Change in diving behavior by lip shape and tied-eye position of crank bait lure | |
| Nozomu Daida, Hiroshi Inada, Tomohiro Miki, Takuhiro Sakai, and Haruyuki Kanehiro |
1072 |
| Mesh selectivity for willowy flounder Tanakius kitaharai determined by a beam trawl fishing experiment | |
| Atsushi Yamasaki, Shigeru Ohki, and Satoshi Iizuka | 1082 |
| Diel behavior of three herbivorous gastropods dominantly dwelling in shallow rocky areas of the Japan Sea | |
| Yuko Ito and Ikuo Hayashi | 1089 |
| Purification and properties of carboxypeptidase from Tilapia intestine —digestive enzyme of Tilapia-VIII— | |
| Akiko (Yamada) Taniguchi, and Katsumi Takano | 1096 |
| Development of a new type fish sauce using the soy sauce fermentation method | |
| Nobuhiko Dohmoto, Keng Chih Wang, Tetsu Mori, Ikuo Kimura, Tsuyoshi Koriyama, and Hiroki Abe |
1103 |
| A comparison of volatile compounds in fish sauces prepared from frigate mackerel by use of soy sauce Koji with those in Japanese fish sauces and soy sauce, with special reference to the flavor | |
| Yasuhiro Funatsu, Ken-ichi Kawasaki, and Shiro Konagaya | 1110 |
| Thyroid hormones in metamorphosing larvae of brown sole Pleuronectes herzensteini reared at different temperatures (Short Paper) | |
| Yuji Hotta, Masato Aritaki, Masatomo Tagawa, and Masaru Tanaka | 1120 |
| Influences of ammonium-N and nitrate-N on pH and dissolved inorganic carbon concentration during early growth stage of Nannochloropsis oculata (Short Paper) | |
| Shigehisa Yamasaki, and Arata Kawaida | 1122 |
| Mini Symposium | |
| Stock assessment and biological aspects of Japanese anchovy | |
| Foreword | |
| Ichiro Aoki, Yoshinari Tsuruta, Isamu Mitani, and Akihiko Yatsu | 1124 |
| History and character of stock fluctuation in Japanese anchovy | |
| Hiromi Zenitani | 1125 |
| Estimation of stock biomass of Japanese anchovy | |
| Chifumi Imai | 1127 |
| Maturation and spawning of of Japanese anchovy | |
| Tetsuichiro Funamoto | 1129 |
| Growth history of Japanese anchovy | |
| Isamu Mitani | 1131 |
| Life history strategy of Japanese anchovy | |
| Yoshinari Tsuruta | 1133 |
| Progress in mass production technology of rotifer and its current status | |
| Foreword | |
| Takao Yoshimatsu, Masahiro Hayashi, and Akinori Hino | 1135 |
| Advancements and prospects of the studies relating mass culture of marine rotifers | |
| Akinori Hino | 1136 |
| Progress and present condition of high density culture technology for rotifer | |
| Kenji Yoshimura | 1138 |
| Development of a culture system for mass production of the marine rotifer Brachionus in Japan Sea-Farming Association | |
| Hiroshi Kuwada | 1140 |
| Behavior and control of bacterial flora in high density culture of rotifer | |
| Kenji Tanaka | 1142 |
| Feeds for high density mass culture of rotifer | |
| Takao Yoshimatsu | 1144 |
| Novel feed for nutritional enrichment of rotifers | |
| Masahiro Hayashi | 1146 |
| Regional News | 1148 |
| Highlights in Fisheries Science Research | |
| 10th International Symposium on Marine Natural Products | |
| Hiroshi Nagai | 1150 |
| 5th Nordic Symposium on Fish Immunology | |
| Masahiro Sakai | 1151 |
| New Books | 1152 |
| Topics | 1153 |
| Abstracts of Original Papers | |
| Nippon Suisan Gakkaishi Vol. 67, No. 6 | 1155 |
| Fisheries Science Vol. 67, No. 5 | 1157 |
| Members | 1163 |
| Message from Editorial, Planning and Advertising Board | 1167 |
| Announcements | 1169 |
| Contents and Index of Nippon Suisan Gakkaishi Vol. 67 | |