Vol. 66 No. 4, JULY 2000 CONTENTS |
| The Japanese Society of Fisheries Science Awards 1999 | |
| Reviews | |
| Virulence Related Genes from Fish Pathogenic Bacteria | |
| Ikuo Hirono | 603 |
| Studies on Fish Capturing Mechanisms of Gillnets | |
| Yasuzumi Fujimori | 607 |
| Studies on Biochemical Changes Associated with Temperature Acclimation of Fish | |
| Kiyoshi Kikuchi | 611 |
| Properties of Novel Alginolytic Marine Bacteria and their Applications for Fisheries Science | |
| Tomoo Sawabe | 615 |
| Basic Studies on Fish Resource Estimation Using Echo Sounder | |
| Kohji Iida | 619 |
| Development of Techniques for Artificial Induction of Maturation and Rearing Larvae of Japanese Eel | |
| Hideki Tanaka, Hiromi Ohta, and Hirohiko Kagawa | 623 |
| Development of Fish Meat Gel Production Methods on the Basis of Modori-phenomenon | |
| Akira Nomura | 627 |
| Originals | |
| Maturation and Spawning season of Threeline Grunt Parapristipoma trilineatum around Mugi-oshima Island on the Pacific coast of Tokushima Prefecture, Japan | |
| Ken-ichi Watanabe and Takahiro Okazaki | 631 |
| Genetic Variability of Masu Salmon in Hokkaido, by Restriction Fragment Length Polymorphism Analysis of Mitochondrial DNA | |
| Ken-ichi T. Suzuki, Takanori Kobayashi, Takashi Matsuishi, and Ken-ichi Numachi |
639 |
| Evaluation of Carbonated Solids as Seaweed Bed Substratum | |
| Tsuneo Isoo, Tatsuhito Takahashi, and Mitsumasa Okada | 647 |
| Adaptive Development of Tolerance to Wave-Induced Dislodgement for Cultured Laminaria japonica in Response to Water Movement | |
| Shigeru Kawamata | 651 |
| Accumulative Characteristics of Organochlorine Compounds (OCs) in Squid | |
| Kenichiro Sato, Natsuko Kajiwara, Shinya Hashimoto, Hideaki Kidokoro, Yasuyuki Shibata, and Akira Ohtsuki |
658 |
| Algicidal Activity of a Killer Bacterium against the Harmful Red Tide Dinoflagellate Heterocapsa circularisquama Isolated from Ago Bay, Japan | |
| Keizo Nagasaki, Mineo Yamaguchi, and Ichiro Imai | 666 |
| A New Measuring System of the Cutting Edge Angle for Fresh Fish Knife | |
| Hongwei Ye, Sadami Yada, and Hu Chen | 674 |
| Measurements of Density and Sound Speed Contrasts for Estimating Krill Target Strength Using Theoretical Scattering Models | |
| Hisayuki Mikami, Tohru Mukai, and Kohji Iida | 682 |
| Fisheries Management by Spawning per Recruit Analysis for the Threeline Grunt Parapristipoma trilineatum around Mugi-oshima Island on the Coastal Area of Tokushima Prefecture | |
| Ken-ichi Watanabe, Tatuya Hosho, Kouzi Saiura, Takahiro Okazaki, and Yoshiharu Matumiya |
690 |
| The Effects of Residual Salts and Free Amino Acids in Mysid Meal on Growth of Juvenile Japanese Flounder Paralichthys olivaceus | |
| Gwang-Sic Park, Toshio Takeuchi, Tadahisa Seikai, and Tomoyoshi Yoshinaga |
697 |
| Relationship between Homing Behavior of Chum Salmon Oncorhynchus keta Returning to the Sanriku Coast and Sea and Weather Conditions | |
| Hirotaka Otobe, Yasuaki Takagi, and Ayako Anbo | 705 |
| The Influence of Light Intensity on the Vertical Distribution and Feeding of Japanese Sand Lance Ammodytes personatus Larvae in Osaka Bay | |
| Takayuki Kusakabe, Masaki Nakajima, Masaki Sano, and Kazuo Watanabe | 713 |
| Effect of Control of Endogenous Endopeptidase and Transglutaminase on Setting Property of Carp Meat | |
| Yasuyuki Tsukamasa, Yasuyoshi Miyake, Masashi Ando, and Yasuo Makinodan |
719 |
| Relationship between Critical Water Content and Denaturation of Myofibrillar Protein in Fish Surimi | |
| Jo Shindo, Manabu Ueshin, and Hidemasa Miki | 726 |
| The properties and isolation of a myosin heavy chain degradation inhibitor in the sarcoplasmic protein of fish meat | |
| Akira Nomura, Yoshiaki Itoh, Koichi Yahata, Nariyuki Taniwaki, and Atsushi Obatake |
731 |
| Indoor Tank Culture of Undaria pinnatifida Using Mixed Deep and Surface Seawater in the Off Season (Short Paper) | |
| Masao Ohno, Akinori Dan, Masanori Hiraoka, and Hiroshi Nabeshima | 737 |
| Germination Rate and Growth of Sargassum horneri Embryos Stored for a Long Term under Low Temperature (Short Paper) | |
| Goro Yoshida, Koji Yoshikawa, and Toshinobu Terawaki | 739 |
| Symposium | |
| Reproduction and Ecology, and the Technology of Artificial Marine Forests on Sargassous Algae | |
| Foreword | |
| Masao Ohno, Masahiro Notoya, and Miyuki Maegawa | 741 |
| Reproductive Organs and Breeding | |
| Hajime Yasui | 742 |
| Egg Release and Germling Development | |
| Nobuyoshi Nanba | 744 |
| Life History and Environmental Factors | |
| Goro Yoshida | 746 |
| Structure of the Floating Seaweeds and their Effects on Valuable Fisheries Resources | |
| Masao Ohno | 748 |
| Ecology of Sargassum confusum C. AGARDH | |
| Yoshikazu Fujikawa and Shinji Kirihara | 750 |
| Ecology of Sargassum tortile C. AGARDH | |
| Shinji Kirihara and Yoshikazu Fujikawa | 752 |
| Ecology of Sargassum macrocarpum | |
| Noboru Murase | 754 |
| Community Structure and Productivity of Sargassum Bed | |
| Miyuki Maegawa | 756 |
| Artificial Formation of Seaweed Bed Using Small Bricks | |
| Yasushi Nakajima | 758 |
| Ecological Experiment on the Formation and Duration of Sargassum Beds | |
| Koji Yoshikawa | 760 |
| Highlights in Fisheries Science Research | |
| Japan Sea-Farming Association | |
| Shigeo Imamura | 762 |
| 1999 IFT Annual Meeting and Food Expo | |
| Takeshi Suzuki | 763 |
| New Books | 764 |
| Abstracts of Original Papers | |
| Nippon Suisan Gakkaishi Vol. 66, No. 4 | 765 |
| Fisheries Science Vol. 66, No. 3 | 769 |
| Announcements | 777 |