NIPPON SUISAN GAKKAISHI


Vol. 68 No. 1, JANUARY 2002
CONTENTS



Japanese Society of Fisheries Science: 70 years and going strong
Takeshi Watanabe 1
Looking back at the International Commemorative Symposium of the 70th Anniversary of the JSFS
Fumio Takashima 3
Originals
Relation between post mortem biochemical changes and quality in the muscle of fish and shellfish (Review Paper)
Hideaki Yamanaka 5
Examination of the benthic oxygen uptake rate as an environmental criterion for fish farms in Gokasho Bay
Hisashi Yokoyama, Tomoko Sakami 15
Replacement of white-spotted charr Salvelinus leucomaenis by brown trout Salmo trutta in a branch of the Chitose River, Hokkaido
Tatsuya Takami, Takuji Yoshihara, Yasuyuki Miyakoshi, Ren Kuwabara 24
Acute toxicities of organotin compounds, pesticides and chromium (VI) to Penaeus japonicus and Heptacarpus futilirostris: Effects of moulting, water temperature and salinity
Hideo Hori, Masahiro Tateishi, Hisashi Yamada 29
Bioconcentration of tributyltin chloride and triphenyltin chloride by kuruma prawn Penaeus japonicus by using closed circulating experimental system
Hideo Hori, Masahiro Tateishi, Hisashi Yamada 37
Survival of Flexibacter sp. strain F–2, the causative bacterium of spotting disease of sea urchin Strongylocentrotus intermedius at low temperatures
Yoshikazu Taniuchi, Kenichi Tajima, Isao Shimono, Yoshio Ezura 46
Estimates of numbers of juvenile masu salmon Oncorhynchus masou caught by recreational anglers in an urban stream
Daisei Ando, Yasuyuki Miyakoshi, Katsumi Takeuchi,
Mitsuhiro Nagata, Takahiro Sato, Seiji Yanai, Shuichi Kitada
52
Larval distribution of ayu Plecoglossus altivelis in the surface layer of estuary regions in Toyama Bay
Yasuhiko Tago 61
Seasonal variation of components in the scallop adductor muscle
Minoru Kimura, Takuma Imamura, Masanao Narita, Hideki Ushio, Hideaki Yamanaka 72
Preparation of allomerized products of chlorophyll molecules from salted konbu
Satomi Koseki, Chikako Muranaka, Toru Sakai, Hirotake Nakajima 78
Enzymic and nonenzymic cleavage of trimethylamine–N–oxide in vitro at subzero temperatures
Meiko Kimura, Nobuo Seki, Ikuo Kimura 85
An external marking method for immature ocellate puffer, Takifugu rubripes with hot branding (Short Paper)
Hideaki Achiha 92
Symposium
Joint symposium “Environments and fisheries in Ariakekai”
  Foreword
Takashi Ishimaru, Kimitoshi Ishikawa, Satoquo Seino, Akinori Hino 94
  I. The changes and the state of Ariakekai
   1. Physical environments
Kiyoshi Takigawa 95
   2. Changes in benthic fauna
Taiji Kikuchi 97
   3. Red tide
Shigeru Itakura 99
   4–1). Fisheries-short-neck clam
Hiroaki Tsutsumi 101
   4–2). Fisheries-nori (edible laver)
Yuji Fujita 102
  II. Toward the resuscitation of Ariakekai
   1. States of investigation of evaluations
Masahiko Isobe 104
   2. Recovery of damaged ecosystems-Approach by material recycling
Osamu Matsuda 106
Regional News
108
Highlights in Fisheries Science Research
10th International Conference of the European Association of Fish Pathologists
Ikuo Hirono 109
Larvi 2001, 3rd Fish and Shellfish Larviculture Symosium
Shunsuke Koshio 110
New Books
111
Topics
112
Abstracts of Original Papers
Nippon Suisan Gakkaishi Vol. 68, No. 1
115
Fisheries Science Vol. 67, No. 6
117
Members
122
Announcements
123


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